Royal Ascot Hospitality: The Royal Ascot Pavilion 1

Experience a day like no other with our splendid Royal Ascot Hospitality Pavilion 1 packages. With a private balcony overlooking the gorgeous Plaza Lawns, the Royal Ascot Pavilion 1 packages provide an excellent base for the day, occupying the very best location within the facility. With a delectable three course lunch, full complimentary bar and exquisite afternoon tea all included, guests are sure to enjoy a fabulous day out at Britain’s famed Royal Meeting. After satisfying their refined palates, racegoers are only a short stroll away from the Grandstand and Parade Ring to watch the captivating action unfold.

Complete with Royal Ascot hospitality hostess service, the Pavilion is a traditionally celebrated feature of Royal Ascot. Your VIP guests and clients certainly won’t be disappointed.

Royal Ascot Hospitality Packages – Pavilion 1 Package includes:

        • Queen Anne Enclosure Admission
        • Reserved table for the day (exclusive tables of 10 & 12, or shared tables for smaller groups)
        • Prosecco Jeio reception
        • Three course lunch
        • Full afternoon tea
        • Complimentary bar throughout the day (excluding champagne)
        • Celebrity guest speaker
        • Car parking (1 per 2 guests)
        • Racecard
        • Racing Paper
Royal Ascot Hospitality Pavilion Restaurant - Ascot Racecourse

Royal Ascot Hospitality Packages – Ascot Pavilion 1 Prices

DateFacilityPriceQuantity
Tue 18 June 2019Royal Ascot Pavilion 1 £325.00
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Wed 19 June 2019Royal Ascot Pavilion 1 £325.00
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Thu 20 June 2019Royal Ascot Pavilion 1 £399.00 Please enquire for availability Book Now  EnquireBuy Now
Fri 21 June 2019Royal Ascot Pavilion 1 £0.00 Please enquire for availability Book Now  EnquireBuy Now
Sat 22 June 2019Royal Ascot Pavilion 1 £299.00
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↓ Additional Information ↓

– SAMPLE MENU –

Starter

Oak smoked salmon and handpicked crab Battenberg
caviar cream and fennel jam

Main course

Rump of lamb
artichoke and truffle ravioli, wild mint and pea purée, heritage carrots

Pudding

Limoncello and pistachio brûlée, almond pastry
pistachio cream and orange and star anise jelly

Freshly brewed Fairtrade medium ground coffee and tea infusions
Smoked salt petit fours